Weekend Brunch
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int(133709412) ["name"]=> string(23) "Crispy Hash Brown Patty" ["description"]=> string(0) "" ["order_num"]=> int(2) ["choices"]=> array(1) { [0]=> array(5) { ["name"]=> string(0) "" ["unit"]=> string(0) "" ["calories"]=> array(2) { ["max"]=> string(0) "" ["min"]=> string(0) "" } ["prices"]=> array(2) { ["max"]=> string(0) "" ["min"]=> int(6) } ["order_num"]=> int(0) } } ["attributes"]=> array(0) { } ["photos"]=> array(0) { } ["additions"]=> array(0) { } } [3]=> array(8) { ["id"]=> int(133709413) ["name"]=> string(40) "Creole Country Jalapeño Cheddar Sausage" ["description"]=> string(0) "" ["order_num"]=> int(3) ["choices"]=> array(1) { [0]=> array(5) { ["name"]=> string(0) "" ["unit"]=> string(0) "" ["calories"]=> array(2) { ["max"]=> string(0) "" ["min"]=> string(0) "" } ["prices"]=> array(2) { ["max"]=> string(0) "" ["min"]=> int(6) } ["order_num"]=> int(0) } } ["attributes"]=> array(0) { } ["photos"]=> array(0) { } ["additions"]=> array(0) { } } [4]=> array(8) { ["id"]=> int(264101778) ["name"]=> string(19) "Buttermilk Biscuits" ["description"]=> string(3) "(2)" ["order_num"]=> int(4) ["choices"]=> array(1) { [0]=> array(5) { ["name"]=> string(0) "" ["unit"]=> string(0) "" ["calories"]=> array(2) { ["max"]=> string(0) "" ["min"]=> string(0) "" } ["prices"]=> array(2) { ["max"]=> string(0) "" ["min"]=> int(7) } ["order_num"]=> int(0) } } ["attributes"]=> array(0) { } ["photos"]=> array(0) { } ["additions"]=> array(0) { } } [5]=> array(8) { ["id"]=> int(264101780) ["name"]=> string(10) "Cajun Hash" ["description"]=> string(52) "crab boiled potatoes, sautéed onion and bell pepper" ["order_num"]=> int(5) ["choices"]=> array(1) { [0]=> array(5) { ["name"]=> string(0) "" ["unit"]=> string(0) "" ["calories"]=> array(2) { ["max"]=> string(0) "" ["min"]=> string(0) "" } ["prices"]=> array(2) { ["max"]=> string(0) "" ["min"]=> int(8) } ["order_num"]=> int(0) } } ["attributes"]=> array(0) { } ["photos"]=> array(0) { } ["additions"]=> array(0) { } } [6]=> array(8) { ["id"]=> int(270339178) ["name"]=> string(9) "Croissant" ["description"]=> string(74) "fresh from Ralph Brennan Bakery, served with butter and seasonal preserves" ["order_num"]=> int(6) ["choices"]=> array(1) { [0]=> array(5) { ["name"]=> string(0) "" ["unit"]=> string(0) "" ["calories"]=> array(2) { ["max"]=> string(0) "" ["min"]=> string(0) "" } ["prices"]=> array(2) { ["max"]=> string(0) "" ["min"]=> int(5) } ["order_num"]=> int(0) } } ["attributes"]=> array(0) { } ["photos"]=> array(0) { } ["additions"]=> array(0) { } } } } }
Saturday & Sunday / 10:30 am - 2:00 pm
Bubbly Bottles!
City Park Sparkler
1 bottle of House Sparkling + Juices
$30.00
Champagne Under the Oaks
1 bottle of Bottle of Henriot, Brut Souverain, FR + Juices
$70.00
Eye Openers
Aperol Spritz
Aperol, Prosecco, Soda, Orange Peel
$13.00
Ralph's Spiced Bloody Mary
Made with Farmer's Market Veggie and Herb Infused Vodka
$11.00
Mr. Bill's Sazerac
Sazerac Rye Whiskey, Simple Syrup, Peychaud's And Angostura Bitters, Herbsaint
$16.00
Lavender French 75
Hendrick's Grand Cabaret, Lemon, Lavender Simple Syrup, Sparkling Wine
$14.00
Aperitivo
Antica Formula 1786 Red Vermouth, Q Sparkling Grapefruit
$13.00
Sidecar
Martell VS, Triple Sec, Citrus
$15.00
Appetizers
Shrimp Skully View Photo of Shrimp Skully
tempura fried Gulf shrimp,smoked almonds, Skully's Crystal & pepper jelly reduction, soy-ginger cream
$15.00
Spring Berry Parfait
layers of Greek yogurt, local berries, and crunchy granola made at Ralph Brennan Bakery
$9.00
Soup & Salad
Pear & Spinach Louisiana Strawberry & Roasted Beet Salad
whipped feta cheese, local mammoth pecans, shaved radish, basil, mint, Champagne vinaigrette
$13.00
City Park Salad View Photo of City Park Salad
baby red oak, romaine, Granny smith apples, Stilton blue cheese, applewood smoked bacon
$13.00
Soup of the Day
ask about our seasonal feature
$11.00
Entrées
Pork Dirty Rice Benedict
Creole pork dirty rice cakes, topped with 2 poached eggs and a roasted garlic hollandaise, served with Spring mix salad with a local blood orange infused olive oil
$26.00
Steak & Egg Hussarde
4 oz Bavette Steak, housemade English muffin, poached egg, Chisesi's ham, Creole hollandaise, marchand de vin sauce, shiitake mushrooms
$29.00
City Park Breakfast
2 fried eggs, hash browns, applewood smoked bacon, cheddar grits, jalapeño-cheddar sausage
$21.00
Mushroom & Manchego Omelette
3 egg omelette, Maggie's mushrooms, manchego cheese, brabant potatoes
$21.00
Blackened Redfish
Brussels sprouts, celery root-apple purée, roasted pecans, Louisiana Meyer gremolata
$33.00
BBQ Shrimp & Grits View Photo of BBQ Shrimp & Grits
NOLA BBQ sauce, shiitake mushrooms, stoneground grits
$26.00
Brunch Burger View Photo of Brunch Burger
8 oz Wagyu beef, fried egg, applewood smoked bacon, cheddar, housemade mayo, brioche bun, hand-cut French fries
$20.00
Ham & Cheese Croissant Sandwich
Berkshire bistro ham, Muenster cheese, caramelized onions, and Becnel Farms Fig Jam on our Ralph Brennan Bakery croissant, served with a petite spinach salad with citrus vinaigrette
$19.00
Shrimp Ravigote Wedge
boiled shrimp, classic ravigote sauce, shaved red onion, Stilton blue cheese, bacon, chives, baby iceberg
$27.00
3 Course Brunch - $45
1st Course
choice of
City Park Salad View Photo of City Park Salad
Baby Red Oak, Romaine, Granny Smith Apples, Stilton Blue Cheese, Applewood Smoked Bacon
Chef's Soup of the Day
2nd Course
choice of
Vegetable Goat Cheese Quiche with Garlic Shrimp
sautéed garlic shrimp, sautéed spinach, cherry tomatoes & mushrooms on top of a veggie-goat cheese quiche
Panéed Veal Grillades
with 2 fried eggs + classic grillades sauce
3rd Course
choice of
Triple Chocolate Spearmint Mousse
White Chocolate Whipped Cream, Spearmint Mousse, Magic Shell
Pumpkin Cheesecake
Candied Pomegranate Seeds, Cranberry-Orange Coulis
Lagniappe
Stone Ground Grits
$6.00
Applewood Smoked Bacon
$6.00
Crispy Hash Brown Patty
$6.00
Creole Country Jalapeño Cheddar Sausage
$6.00
Buttermilk Biscuits
(2)
$7.00
Cajun Hash
crab boiled potatoes, sautéed onion and bell pepper
$8.00
Croissant
fresh from Ralph Brennan Bakery, served with butter and seasonal preserves
$5.00
Our culinary team sources every ingredient as close to our back door as possible. Below are a few of our featured farmers and friends. JV Foods | Pelican Produce | Compostella Farms | Poche's Market | 2 Dog Farms | Leidenheimer Bakery | Creole Country Sausage | Becnel Farms